Ryota Yamada's blog

Day 3 I am not moving and staying in the same wonderful place, the Bennett Lake, today. Since I could have a time to use a liquid f...

Day 2 Here the Bennett Lake may be the most beautiful place for all the way of the Yokon River I will kayak. Water looks and tastes...

Started I paddling to the Bering Sea this afternoon! It was light rain. Snow caped mountains behind me were so beautiful. No body was ...

I am at Bennett, the starting point of my expedition. The train of White Pass had a freight car and carried my kayak. I am alone in th...

I met Ester Ouderkirk, Jim and Tom at camp ground in Carcross. She taught me that leaf of dandelion can eat. It will be precious food. エスタ...

I asked to Emily, Canoe People, an outfitter in Whitehorse, to  drive me and my kayak to  Carcross, although  my destination is Bennett, a h...

   I found Miso, Japanese traditional food made from soybean,in Whitehorse. I was so happy to feel that I can live even if I am going to eat...